Food & Beverage All Rounder

About the role

The Radisson Hotel Group is looking for a Food & Beverage All Rounder to join its team in Machelen. The role brings a refined level of hospitality and a customer-centred approach to the dining experience, supporting the smooth running of the food and beverage department so that all aspects of the guest service experience are delivered to the highest standard.

Key responsibilities

• Support the smooth running of the food and beverage department, delivering guest service to the highest standards
• Work as part of a team that maximises guest satisfaction and responds positively and on time to guest enquiries
• Take responsibility for assigned duties and complete them in a timely and professional way
• Contribute to departmental plans and objectives and help achieve hotel initiatives and targets
• Build and maintain effective working relationships while promoting company culture and values
• Ensure compliance with all legislation, with due diligence, best practice and documentation for internal and external audits, including follow-up where required

Required profile

• Experience in food and beverage service is beneficial but not essential
• Hands-on approach with a can-do work style
• Commitment to exceptional guest service and a passion for hospitality
• Ability to find creative solutions and take ownership of assigned tasks
• Personal integrity and the ability to work in an environment that demands excellence

Required skills

• Experience of working with IT systems on various platforms
• Strong communication skills

What we offer

• Up to 53% off stays as a Team Member at Radisson hotels worldwide
• Guaranteed minimum of 30% off for friends and family
• Discounts on breakfast, food and beverage, spa and more
• Career growth, learning and development support
• Inclusive workplace with Employee Resource Groups and local perks and rewards