Restaurant Server

About the role

We are looking for a friendly and attentive Server to deliver high‑quality guest experiences in our restaurant. You will be responsible for greeting guests, taking orders, serving food and beverages, and ensuring every visit is memorable.

Key responsibilities

• Greet and welcome guests, promptly attend to tables.
• Take orders and process them accurately in the restaurant POS system.
• Serve meals, wine, and other beverages, including opening bottled wine.
• Bus and set tables, perform side‑work, and maintain station setups (deli, dessert, coffee, espresso).
• Handle to‑go orders, assist with seating, and answer phones as needed.
• Calculate bills, manage cash and credit‑card transactions.
• Attend required trainings, meetings and communicate with support staff and management.

Required profile

• At least 1 year of experience in a similar or supportive restaurant role (preferred).
• Food Handler and Alcohol Awareness certification where applicable.
• Ability to manage multiple priorities in a dynamic environment.
• Strong communication and presentation skills.
• Flexible schedule – able to work weekends, nights and holidays.

Required skills

• Proficiency with restaurant point‑of‑sale (POS) systems.
• Cash handling and credit‑card processing.

What we offer

• Hourly pay range $8.00‑$10.00 USD plus gratuities.
• Paid time off, medical/dental/vision insurance, pension plan.
• Meal provided each shift and additional employee benefits.