Flexi Food & Beverage Assistant

About the role

Radisson Hotel Group is looking for enthusiastic, service-oriented Flexi Food & Beverage Assistants to support its Food & Beverage team on a flexible basis. The role covers daily operations, excellent guest service and a welcoming, efficient breakfast and dining experience. It suits people who enjoy a dynamic environment and can work flexible shifts, including mornings, evenings, weekends and holidays when required.

Key responsibilities

• Welcome and assist guests in a friendly and professional manner.
• Take food and beverage orders accurately and efficiently.
• Serve food and beverages according to company standards.
• Set up and clear tables and keep dining areas clean.
• Support preparation and restocking of service stations.
• Assist with events, banquets or special functions when required.
• Handle guest requests and communicate effectively with team members.
• Follow food safety, hygiene and health & safety procedures.
• Assist with opening and closing duties as assigned.
• Help the team run smooth day-to-day operations.

Required profile

• Previous hospitality or Food & Beverage experience is an advantage.
• Customer-focused with a positive attitude.
• Good communication and interpersonal skills.
• Ability to work in a fast-paced environment.
• Team player with a flexible approach to work.
• Reliable and punctual.
• Availability to work flexible hours, including weekends and public holidays.