Line Cook
Kimpton Hotels & Restaurants · Spa
Job description
About the role
We are looking for a dedicated Line Cook to join our high‑volume, full‑service restaurant. You will prepare dishes to exact specifications, maintain a clean and efficient workstation, and help create memorable dining experiences for our guests.
Key responsibilities
- Prepare and present food quickly and to the highest quality standards.
- Stock and maintain line stations to ensure smooth service.
- Follow portion sizes, cooking methods, and presentation guidelines.
- Implement proper sanitation practices and comply with health regulations.
- Keep work areas, equipment, and pantry clean and organized.
- Report maintenance needs to the Executive Chef.
- Adhere to restaurant policies and employee handbook.
Required profile
- 2‑3 years experience in a high‑volume, full‑service restaurant.
- Strong time‑management and organizational abilities.
- Ability to work independently with minimal supervision.
- Flexible schedule – evenings, weekends, and holidays.
- Food Handler Certification (if applicable).
Required skills
- Food Handler Certification
- Knife skills
- Basic kitchen equipment usage
What we offer
- Hourly wage ranging from $11.00 to $16.00.
- Additional gratuities.
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Published 3 uur geleden
Expires over 1 maand
4 views · 0 interested
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Kimpton Hotels & Restaurants
Spa
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